How Wendell Steavenson found the world’s best chocolate – Kalouga – in Paris

lolly buffet chocolate by The Candy Buffet Company

One day, quite, by chance, when I first lived in Paris, I came across a magical chocolate shop nestled among the strip bars of Pigalle. Tempted by the story-book vitrine, I pushed open the door. A bell tinkled and I was greeted by a grown-up Alice in her own chocolate wonderland. This was Denise Acabo, … Continue reading How Wendell Steavenson found the world’s best chocolate – Kalouga – in Paris

Haigh’s Chocolates

Haigh’s Chocolates teams up with Coopers and Yalumba to release history-making sweets

Haigh’s Chocolates teams up with Coopers and Yalumba to release history-making sweets August 17, 2015 12:30am Jessica GalletlyThe Advertiser Pictured: David Jones from Coopers, Ben Kolly from Haigh’s and Louisa Rose from Yalumba with their new Haigh’s chocolates that celebrate all three companies. FORGET the bubbles, Haigh’s is celebrating its centenary with antique tawny and … Continue reading Haigh’s Chocolates

How to tell when good candy has turned bad

Did you know candy has a secret shelf life all its own? Food scientists at Kansas State University offered lab-tested tips this week on how to tell when your favorite treats are past their prime, and how to store them.   “The shelf life depends on the type of candy, packaging and storage conditions,” Karen … Continue reading How to tell when good candy has turned bad